Tuesday, December 07, 2010

Gumballs & Cheesy Chicken Recipe

Masterpiece Pages 50 & 18, Designed by Audrey Wascome

WOW-this layout really speaks to a mother's heart!!!! I loved all of the sentimental things Audrey used on her layout. This is sure to be a layout treasured for many generations.
Audrey deconstructed her son's (Rex) 1st birthday outfit. All of the red and white striped cloth, as well as the buttons on the page is from the outfit, sewn onto the page. The gumball machine is the applique from the outfit (on the left side of the layout (page 50) instead of a 4x5 picture.)
Circles were cut to mat photos resembling gumballs.
Focal photo is awesome & definitely captures the theme of the layout.

Letters: Lush chipboard stickers and studio calico rub-ons (inked& dimensional magic), Adorn-it; Journaling -label maker with red ribbon.
Pocket to hold all of the cards & invitation: Ki Memories
Pattern Paper: Doodlebug petite prints (swimming pool dot-grid & ladybug/daisy stripe); Bella Blvd. Socialite; Bo Bunny deep sea dot;
Rub-ons: "Happy Birthday" tag using yellow paper and the birthday rub-ons by creative imaginations,
Ink: teal & Cranberry

Great job Audrey!!!

Cheesy Chicken Pastry

Vegetables: Onion, Green onions, garlic
Boneless Chicken breast (depends on servings)
Mushroom soup
8 slices of American cheese
Pepperidge Farm Puff Pastry Sheets
1 stick butter

Boil chicken breasts until white; Cut 2 pastry sheets into 1/3rds & put on baking sheet (coated with Pam) & bake at 400 for 15 min.;

While waiting on above step: melt butter, saute onions & garlic; add 1/4 cap crab boil, add mushroom soup & simmer 5 min.; Add 4 slices of cheese, stir & simmer 2 min, add other 4 slices of cheese & green onions & simmer 5 minutes (if you like spicy add 1/4 cut more crab boil), drain chicken breasts & chop into cubes & fold into cheesy mixture;

Serve cheesy mixture over pastry. Yum!!!

2fer Tuesday: Cardmaker Magazines

Thanks for reading,
Happy Scrappin'

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